Roasted by Café Grumpy
Brooklyn, New York
Heartbreaker is a blend of beans from Guatemala & Costa Rica.
Flavor notes: Raspberry, Honeysuckle, Marzipan
History of the Heartbreaker: The owner of Café Grumpy once described a macchiato as a “heart breaker”…as in it was so delicious, it melted or broke her heart.
The Artists Hand recommends that you try this espresso in a cortado. A cortado is a small 6 oz latte made with half and half instead of whole or skim milk. The natural sweetness of the steamed half and half brings out the sweet raspberry and honeysuckle flavors in the espresso, making it particularly delicious.